Our Menu
- Lunch Menu
- Thai Lunch Menu
- Thai Lunch Specials
- Brunch Menu
- Dinner Menu
- Kids Menu
- Dessert Menu
- Catering Menu
6 or more people will be added 20% gratuity | Split plate +$5.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soups
Cup $6.00 | Bowl $8.00 • Freshly prepared soup of the day. Ask your server for today’s selection.
Tofu $7.00 | Chicken $8.00 | Shrimp $9.00 • Thai hot and sour soup with lemongrass, galangal-infused soup, mushroom, onion, tomato, and scallion.

Appetizers
Fried ground chicken wrapped in a wonton shell. Carrot served with house vinaigrette and soy sauce.
Chicken $8.00 | Shrimp $9.00 • Rice paper sheet, spring mix, carrot, bell pepper, and house Thai peanut sauce.


Full (4 rolls) $9.00 | Half (2 rolls) $5.00 • Cabbage, carrot, flour sheet, mozzarella, served with Thai sweet plum-chili sauce.
House spring rolls (2), calamari (4oz), crab rangoon (3), served with Thai sweet-plum chili sauce and marinara sauce.

Lightly floured crispy calamari, served with marinara sauce or Thai sweet-plum chili sauce.
Wonton shell, cream cheese, imitation crab, corn, scallion, served with Thai sweet-plum chili sauce.

Grilled chicken skewers marinated in coconut milk and Thai spices, served with sweet peanut sauce and crisp
Cucumber relish.

Special Entree Salads
4 oz. blackened seasoned filet of salmon, spring mix, cucumber, cherry tomato, balsamic glaze, and balsamic vinaigrette.
Grilled chicken, bacon bits, hard-boiled egg, tomato, avocado, onion, spring mixed, iceberg lettuce, blue cheese crumble, and blue cheese dressing.

Fried tofu, spring mix, cucumber, tomato, onion, bell pepper, carrot, bean sprout, Thai basil, and house peanut dressing.



Beef sirloin, onion, tomato, cucumber, bell pepper, celery, spring mixed, Thai basil, and Thai spicy dressing.

Classic Salads
Add: Fried Tofu +$6.00 | Grilled Chicken +$7.00 | Grilled Shrimp +$9.00 | Smoked or Baked Salmon +$12.00 | Duck +$18.00
Half $7.00 | Full $12.00 • Spring mix, cucumber, tomato.
Half $7.00 | Full $13.00 • Romaine heart, parmesan, house sourdough croutons, romano cheese, tossed with caesar dressing
American's Favorites
$17.00 | Half Sandwich with Salad or Soup of the Day
Paninis and Sandwiches served with potato chips, coleslaw, and pickle | Upgrade to salad, fries, or fruit bowl + $3.00
Half Sandwich with Salad or Soup of the Day.
Marble rye bread, sauerkraut, mustard garlic aioli, and Swiss cheese.
Focaccia bread, crispy bacon, grilled chicken breast, Swiss cheese, and garlic aioli.
Focaccia bread, onion, carrot, bell pepper, mushroom, spinach, Swiss cheese, and garlic aioli.

House made sourdough bread, bacon, lettuce, tomato, sliced avocado, and avocado ranch.
Applewood smoked bacon, broccoli, and Swiss cheese served with a fruit bowl and salad.
8 oz. angus beef, brioche bun, lettuce, tomato, onion, served with French fries or house salad • Add: Cheese +$1.00 | American | Swiss | Cheddar | Bacon +$3.00 | Half Avocado +$2.50 | Caramelized Onion +$2.00
Roasted pulled chicken, grape, walnut, celery, herbs, served fruits bowl and a house salad.
Deep-fried chicken coated with Korean hot honey sauce, crispy belgian waffle, sesame seed, scallion, and pure maple syrup.
Korean marinated beef, Jasmine rice, cucumber, carrot, kimchi, sesame, scallion.
6 or more people will be added 20% gratuity | Split plate +$5.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Noodle & Stir Fried
Veggies $18.00 | Tofu $18.00 | Chicken $19.00 | Beef $24.00 | Shrimp* $22.00 | Salmon* $27.00 | Duck $30.00 | Pork Belly $22.00
Choice of meat, rice noodle, house pad thai sauce, scallions, egg, bean sprouts topped with ground peanuts and lime.


Choice of meat, jasmine rice, scallion, garlic oil, egg, and house stir fry sauce.

Wide rice noodle, sweet soy sauce, house stir-fried sauce, onion, carrot, celery, garlic salt, fresh Thai basil.

Choice of meat, stir fry onions, carrot, bell pepper, pineapple, celery, nuts, house sauce served with jasmine rice.

Wide rice noodle, eggs, carrot, broccoli, house sweet soy sauce, garlic oil.

New! Egg, bell pepper, celery, onions, scallion, house sauce, served with jasmine rice.

8oz crispy roasted duck, onion, celery, bell pepper, carrot, fresh Thai basil.

Thai Curry
Veggies $18.00 | Tofu $18.00 | Chicken $19.00 | Beef $24.00 | Shrimp* $22.00 | Salmon* $27.00 | Duck $30.00
Choice of meat, galangal and lemongrass infused Thai coconut milk soup, onion, mushroom, lime, served with jasmine rice.

Choice of meat, red curry paste with coconut milk soup, Thai basil, bell pepper, bamboo shoot, served with Jasmine rice.



Chef’s Specials
Half $11.00 | Full $20.00 • Seasoned minced pork wrapped in a wonton shell, baby bok choi, garlic oil, scallion, veggies broth.

Braised short rib, coconut milk, green curry, bamboo shoot, bell pepper, Thai basil, kaffir lime served with Jasmine rice.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Entrees
$16.95
Each entree is served with House Made Spring Roll, House Salad, and Jasmine Rice or Fried Rice +$1.00
Vegetables +$1.00 | Tofu +$1.00 | Chicken +$2.00 | Shrimp +$6.00 | Beef +$6.00 | Tilapia +$6.00 | Salmon +$9.00


Drinks Special
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
**6 or more people will have 20% gratuity added.
5 split plate.
Appetizers


Salads
Fried Tofu +$6.00 | Grilled Chicken +$7.00 | Grilled Shrimp +$9.00 | Crispy Duck +$18.00 | Smoked Or Baked Salmon* +$12.00
Spring salad mix, carrot, tomatoes, and cucumber. Served with apple cider vinaigrette.
6 oz blackened seasoned salmon, spring salad, balsamic glaze, balsamic vinaigrette dressing, cucumber, onion, cherry tomato.
Romaine heart, house sourdough croutons, parmesan cheese, caesar dressing.
Fried tofu, spring mixed salad, cucumber, tomatoes, onion, bell pepper, carrot, bean sprout, house peanut dressing.


Omelettes
All omelettes served with potatoes and house sourdough toast.
Diced ham or bacon, choice of American, Swiss, or Cheddar cheese.
Spinach, mushrooms, onion, and Swiss cheese.
Bell pepper, mushroom, onion, tomato, and Swiss cheese.
Diced ham, bacon bits, bell pepper, mushroom, onion, tomato, and Swiss cheese.
Smoked salmon, chives, and Swiss cheese.
Breakfast Items
Two poached eggs, hollandaise sauce, English muffin, and Canadian bacon. Served with potatoes and fruits.
Smoked salmon, two poached eggs, hollandaise sauce, and an English muffin. Served with potatoes and fruits.
Brioche bread, apple cobbler, nuts crumble, whipped cream, and fresh berries.
Served with pure maple syrup and whipped cream.
Served with pure maple syrup and whipped cream.
Served with sriracha hot honey and maple syrup.
Brunch
2 eggs any style, bacon or sausage, pancake, house salad, or potatoes, pure maple syrup.
Broccoli, bacon, Swiss cheese. Served with a fruit bowl and salad.
Roasted pulled chicken, grapes, walnuts, celery, herbs. Served with fruit bowl and house salad.
8oz Angus beef, brioche bun, lettuce, tomato, onion, coleslaw, pickle. Served with French fries or house salad.
Add Cheese +$1.00 | Bacon +$3.00 | Avocado +$2.50
Marble rye bread, sauerkraut, Swiss cheese, mustard-garlic aioli, and coleslaw.
Sides
Thai Lunch Combo
$16.95
Served with Spring Roll, House Salad, and Rice.
Veggies +$1.00 | Tofu +$1.00 | Chicken +$2.00 | Beef +$5.00 | Shrimp +$5.00 | Tilapia +$6.00 | Salmon* +$7.00
Rice noodle, eggs, scallions, bean sprouts, and house pad Thai sauce. Served with ground peanut and fresh lime.

Choice of meat, julienned ginger, celery, onions, mushrooms, and house ginger sauce.

Red curry coconut milk soup, kaffir lime leaves infused, bamboo shoots, bell peppers, Thai basil.

Seasoned minced pork in wonton, baby bok choi, chicken soup, garlic oil, and scallion.
Breaded fried chicken, broccoli, carrot, and house teriyaki sauce.
Choice of meat, onions, celery, carrot, bell pepper, pineapple, cashew nut, and house stir-fried sauce.

Green curry, coconut milk soup, kaffir lime leaves infused bamboo shoots, bell peppers, and Thai basil.

Marinated beef stir-fried with onion, kimchi, cucumber, carrot, served with jasmine rice.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soups
Freshly prepared soup of the day, ask your server for today's selection.
Lemongrass, galangal infused soup, mushroom, onion, tomato, scallion.


Appetizers
Rice paper sheet, spring mix, carrot, bell pepper, house peanut sauce.


House spring rolls (2), calamari (4oz), crab rangoon (3), served with Thai sweet plum chili sauce and marinara sauce.

Cabbage, carrot, flour sheet, mozzarella.
Lightly floured crispy calamari served with marinara sauce or Thai sweet plum chili sauce.
Wonton shell, cream cheese, imitation crab, scallion, served with Thai sweet plum chili sauce.

Grilled chicken skewers marinated in coconut milk and Thai spices, served with house peanut sauce and crisp cucumber relish.

Special Entree Salads
4oz blackened seasoned filet of salmon, spring mix, cucumber, cherry tomato, balsamic glaze, and balsamic vinaigrette.
Grilled chicken, bacon bits, hard-boiled egg, tomato, cucumber, avocado, onion, spring mix, iceberg lettuce, blue cheese crumble, blue cheese dressing.

Fried tofu, tempura spring mix, cucumber, tomato, onion, bell pepper, carrot, bean sprout, Thai basil, house peanut dressing.


Beef sirloin, onion, tomato, cucumber, bell pepper, celery, spring mix, Thai basil, and house Thai spicy dressing.
Classic Salads
Add Ons: Fried Tofu $6.00 | Grilled Chicken $7.00 | Grilled Shrimp $9.00 | Smoked Or Baked Salmon $12.00 | Duck $18.00
Spring mix, cucumber, tomato.
Romaine heart, parmesan, house sourdough croutons, romano cheese, tossed with Caesar dressing.
Chef's Specials
Seasoned minced pork wrapped in wonton shell, baby bok choi, garlic oil, scallion, and vegetable broth.

Wide rice noodle, eggs, carrot, broccoli, house sweet soy sauce, and garlic oil.

Grilled rack of lamb in paneng curry, green bean, bell pepper, Thai basil.
Braised short rib, coconut milk green curry, bamboo shoot, bell pepper, Thai basil, kaffir lime, served with jasmine rice.

Egg, bell pepper, celery, onions, scallion, house sauce, served with jasmine rice.

Crispy roasted duck, onion, celery, bell pepper, carrot, and fresh Thai basil.

Thai Curry
Veggie $18.00 | Tofu $18.00 | Chicken $19.00 | Beef $24.00 | Shrimp $22.00 | Salmon $27.00 | Duck $30.00
Choice of meat, galangal and lemongrass-infused Thai coconut milk soup, onion, mushroom, lime. Served with jasmine rice.
Choice of meat, red curry paste with coconut milk soup, Thai basil, bell pepper, and bamboo shoot. Served with jasmine rice.

Noodle & Stir Fried
Veggie $18.00 | Tofu $18.00 | Chicken $19.00 | Beef $24.00 | Shrimp $22.00 | Pork Belly $22.00 | Salmon $27.00 | Duck $30.00
Rice noodle, house pad Thai sauce, scallions, egg, bean sprouts, topped with ground peanuts and lime.

Choice of meat, jasmine rice, egg, scallion, garlic oil, and house stir fry sauce.

Wide rice noodle, sweet soy sauce, house stir-fried sauce, onion, carrot, celery, garlic salt, fresh Thai basil.

Choice of meat, stir-fry onions, celery, carrot, bell pepper, pineapple, cashew nuts, house sauce, served with jasmine rice.

International
Add House Salad $5.00 (Choice of Dressing)
House: Honey Lemon | Apple Cider Vinaigrette | Balsamic Vinaigrette | Blue Cheese | Ranch | Thousand Island | Caesar | Thai Peanut | Thai Hot | Honey Mustard
Slow-roasted short rib in Korean brown sugar soy sauce, carrot, scallion, sesame seed, sautéed bok choy, served with jasmine rice or mashed potatoes.

Marinated beef stir fried with onion, kimchi, cucumber, and carrot, served with jasmine rice.

8oz salmon, creamy tomato Tuscan sauce, mashed potato, sautéed seasonal vegetables.

Crispy roasted duck, orange honey soy sauce, jasmine rice, sautéed seasonal vegetables.
Breaded chicken breast, mozzarella cheese, sautéed seasonal vegetables, served with angel hair pasta.
Chicken breast, white wine, lemon butter sauce, mashed potato, capers, sautéed seasonal vegetables.
Grilled chicken breast, penne pasta, onion, and sun-dried tomato cream sauce.
Beef patty, brioche bun, bacon, avocado, avocado ranch, lettuce, tomato, onion, fries.
8oz Angus beef, creamy peppercorn sauce, mashed potato, sautéed seasonal vegetables.
Menu
Kids 12 And Under
$12.00
Breaded chicken tenders, served with crispy fries or a fruit bowl.
100% Angus beef served on a brioche bun, add choice of cheese +$1.00. Served with crispy fries or a fruit bowl.
Meatballs served with marinara sauce and spaghetti.
Panko breaded chicken, broccoli, and carrot served with teriyaki sauce and rice.
Jasmine rice, chicken, eggs, and house stir fry sauce.
Sides
Menu
Warm bread pudding with caramel sauce. Topped with vanilla ice cream.

House-made apple cobbler, nuts crumbles, caramel sauce. Topped with vanilla ice cream.
Rich chocolate mousse. Served with fresh berries.

A rich custard topped with caramelized sugar.

Mango Sticky Rice

Appetizers
Assorted cheese, nuts, assorted salami, assorted fruits, assorted crackers.
Assorted cheese, nuts, assorted salami, assorted fruits, assorted crackers.
Wonton shell, stuffed with cream cheese, crab, corn, and green onion.
Spring mix salad wrapped in rice paper, cucumber, carrot, bell pepper, and choice of protein. Served with house peanut sauce.
Marinated chicken breast in house sauce and coconut milk.
Grilled marinated beef tenderloin, spring mix salad, cucumber, tomatoes, and carrot. Served with Thai house dressing.
House-made spring roll. Served with house plum sauce.
8 pcs veggies spring rolls, 4 oz calamari, 6 pcs crab rangoon, 4 pcs chicken fresh wrap. Served with house plum sauce, house peanut sauce, and marinara sauce.
Entree
Lunch
Desserts


House-made white chocolate bread pudding. served with caramel sauce and fresh strawberry.




